Regional & International
epub |eng | 2020-07-06 | Author:Tanumihardja, Patricia [Tanumihardja, Patricia]
BANANA KETCHUP PHILIPPINES Makes: 1½ cups | Prep time: 10 minutes | Cook time: 30 minutes Banana ketchup is a condiment unique to the Philippines. It was invented during World ...
( Category:
Asian
July 10,2020 )
epub |eng | 2001-07-14 | Author:Keith Floyd [Floyd, Keith]
( Category:
Indian
July 10,2020 )
epub |eng | 2020-07-07 | Author:Craig Carlson
* * * For the next several days, I got bogged down with administrative work and had almost completely forgotten about Maurice. Then the following Saturday, I got a panicked ...
( Category:
Essays
July 10,2020 )
epub |eng | | Author:Pragati Bidkar
Parsi Dhansak Recipe – Lentil Vegetable Stew Parsi cuisine has a rich and diverse heritage, ranging from its Persian roots to local influences from Gujrath and Sindh. My vegetarian Dhansak ...
( Category:
Indian
July 10,2020 )
epub |eng | 2019-04-29 | Author:Heston Brown [Brown, Heston]
XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX Methods: 1. Put oil in the pot. Add cut onion and stew for 5 minutes. 2. Cut peppers and mix it with the onion. Add salt and continue to ...
( Category:
European
July 10,2020 )
epub |eng | 2020-03-18 | Author:Rachel Glueck
*** Faith is an uncommon phenomenon in the world these days, because the people have become accustomed to verifying their status, their ideas, their feelings. They no longer trust themselves. ...
( Category:
Spirits
July 10,2020 )
epub |eng | 2004-04-19 | Author:Colette Rossant [Rossant, Colette]
In the next few weeks we got several postcards from Jimmy addressed to the family. Nothing special for me. He was having a great time, he wrote, and hoped to ...
( Category:
French
July 9,2020 )
epub, pdf |eng | 2020-07-07 | Author:Archer, Ava [Archer, Ava]
1 handful capsicum 1 handful cilantro leaves 1 cabbage (chopped) 1 handful chopped carrot 1 handful French beans (chopped) 1 handful cornstarch (mixed with water) Directions 1. Pour the oil ...
( Category:
Chinese
July 9,2020 )
epub |eng | 2015-10-19 | Author:Eric Werner, Mya Henry [Eric Werner, Mya Henry]
Getting Grouper At Hartwood, we always use wild-caught fish. There’s a different taste to a fish that was caught and killed by hand: you can distinguish its true flavor on ...
( Category:
Natural Foods
July 9,2020 )
epub |eng | 2020-04-22 | Author:Jim Lahey [Lahey, Jim]
Fennel-Raisin Bread This may be the most unusual of my breads. It was inspired by a fennel-and-raisin loaf at Amy’s Bread in Manhattan, but I thought, why stop there? I ...
( Category:
Italian
July 9,2020 )
epub |eng | 2018-10-29 | Author:Ori Menashe & Genevieve Gergis & Lesley Suter [Menashe, Ori]
In a large pot, bring 2 quarts water to a boil and add 2 tablespoons plus 2 teaspoons salt. Meanwhile, in a sauté pan over medium heat, combine the butter, ...
( Category:
Western
July 9,2020 )
azw3 |eng | 2012-09-03 | Author:Nancy Singleton Hachisu & Kenji Miura [Hachisu, Nancy Singleton]
When tomatoes first appeared on the shelves of the local vegetable shops, they were invariably underripe, to the point of being almost green. But Japanese liked them that way, astringent ...
( Category:
Japanese
July 9,2020 )
epub |eng | 2018-07-31 | Author:April Blomgren [Blomgren, April]
Recipe 14: Mushroom Goulash Serve delicious goulash with rice or bread. Servings: 6 Total Time: 1 hour Ingredients: Olive oil: 4 tablespoons Ground beef: 1 pound Paprika: ½ tablespoon Sliced ...
( Category:
Hungarian
July 8,2020 )
epub |eng | 2020-06-02 | Author:Nancy Silverton [Silverton, Nancy]
Italian Sausage with Giant White Beans, Radicchio, and Roasted Onions If you’ve made another recipe that called for Garlic Mayonnaise (this page) and happen to have some left over in ...
( Category:
Cooking for One or Two
July 8,2020 )
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